https://wikiknowledgebase.com/index.php?action=history&feed=atom&title=Culinary%2FRecipes%2FFresh_egg_pasta 2026-04-25T15:17:43Z Revision history for this page on the wiki MediaWiki 1.39.3 https://wikiknowledgebase.com/index.php?title=Culinary/Recipes/Fresh_egg_pasta&diff=292&oldid=prev 2024-02-17T18:31:54Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 20:31, 17 February 2024</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l5">Line 5:</td> <td colspan="2" class="diff-lineno">Line 5:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Pasta recipes]]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Pasta recipes]]</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Italian recipes]]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Italian recipes]]</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"></del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>This recipe is for one serving.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>This recipe is for one serving.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> </table>

Akeelm https://wikiknowledgebase.com/index.php?title=Culinary/Recipes/Fresh_egg_pasta&diff=291&oldid=prev 2024-02-17T18:31:44Z

<p>Created page with &quot;&lt;metadesc&gt;Fresh egg pasta recipe for a single serving&lt;/metadesc&gt; <a href="/index.php?title=Category:Recipes&amp;action=edit&amp;redlink=1" class="new" title="Category:Recipes (page does not exist)">Category:Recipes</a> <a href="/index.php?title=Category:Savoury_recipes&amp;action=edit&amp;redlink=1" class="new" title="Category:Savoury recipes (page does not exist)">Category:Savoury recipes</a> <a href="/index.php?title=Category:Vegetarian_recipes&amp;action=edit&amp;redlink=1" class="new" title="Category:Vegetarian recipes (page does not exist)">Category:Vegetarian recipes</a> <a href="/index.php?title=Category:Pasta_recipes&amp;action=edit&amp;redlink=1" class="new" title="Category:Pasta recipes (page does not exist)">Category:Pasta recipes</a> <a href="/index.php?title=Category:Italian_recipes&amp;action=edit&amp;redlink=1" class="new" title="Category:Italian recipes (page does not exist)">Category:Italian recipes</a> This recipe is for one serving. == Ingredients == 100g (3.5 oz) 00 or all-purpose flour 1 large egg Salt == Method == * On a clean work surface, pour the flour and make a well in the center. * Crack the egg into the well. * Using a fork, gradually incorporate the f...&quot;</p> <p><b>New page</b></p><div>&lt;metadesc&gt;Fresh egg pasta recipe for a single serving&lt;/metadesc&gt;<br /> [[Category:Recipes]]<br /> [[Category:Savoury recipes]]<br /> [[Category:Vegetarian recipes]]<br /> [[Category:Pasta recipes]]<br /> [[Category:Italian recipes]]<br /> <br /> This recipe is for one serving.<br /> <br /> == Ingredients ==<br /> <br /> 100g (3.5 oz) 00 or all-purpose flour<br /> 1 large egg<br /> Salt<br /> <br /> == Method ==<br /> <br /> * On a clean work surface, pour the flour and make a well in the center.<br /> <br /> * Crack the egg into the well.<br /> <br /> * Using a fork, gradually incorporate the flour into the egg until a dough forms.<br /> <br /> * Knead the dough for about 5-10 minutes until smooth and elastic.<br /> <br /> * Wrap the dough in plastic wrap and let it rest for at least 30 minutes at room temperature.<br /> <br /> * After resting, roll out the dough to your desired thickness and cut it into your preferred pasta shape.<br /> <br /> * Cook the pasta in boiling salted water for 2-4 minutes until al dente.</div>

Akeelm