Culinary/Cooking/Terms: Revision history

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16 October 2023

4 September 2023

2 September 2023

  • curprev 22:1322:13, 2 September 2023‎ Akeelm talk contribs‎ 5,633 bytes +2,587‎ No edit summary undo
  • curprev 22:0422:04, 2 September 2023‎ Akeelm talk contribs‎ 3,046 bytes −1‎ No edit summary undo
  • curprev 22:0322:03, 2 September 2023‎ Akeelm talk contribs‎ 3,047 bytes +3,047‎ Created page with "Cooking, like any specialised field, comes with its own unique vocabulary. From sautéing to blanching, knowing cooking terms is essential for understanding recipes and techniques. This article will serve as a comprehensive guide to common cooking terms, helping you navigate the culinary world with confidence. === Bake === Baking is a dry-heat cooking method done in an oven. It's used for a wide range of dishes, including bread, cakes, cookies, and casseroles. === Bla..."
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