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- 12:25, 14 November 2023 Akeelm talk contribs created page Culinary/Recipes/Fondant potato (Created page with "Category:Recipes Category:Side dishes Category:French recipes An elegant potato side dish with a crispy exterior and a creamy interior. Pairs well with a variety of main courses. This recipe is for one serving. == Ingredients == * 1 medium-sized potato (about 200g / 7 oz) * 1 tablespoon (15ml) olive oil * 1 tablespoon (15g) unsalted butter * 1 garlic clove, crushed (optional) * 1 sprig of fresh thyme or rosemary (optional) * Stock (meat or vegetable) == M...")